Tonya, cooking on the ridge and on the bay…

I met Tonya Jennings a number of years ago when she was first setting up her cooking school ‘On the Ridge’ in Dulong. There is something about people involved in the food industry, they are also so passionate… about food. They are passionate about other things as well, but the passion for food seems to weave a mesh that is strong and unyielding and so friendships begin.

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